Creamy, full-bodied, sweetly mild garlic dip, with fresh basil, horseradish, ginger, mustard and algae extract.
Werner Lauenroth...
Unsere Produkte
Herbal aioli
Ingredients/Nutrients
Rapseed oil 37%, CREAM, water, sugar, YOLK, invert sugar syrup, horseradish 2% (water, rapseed oil, acidifier: citric acid, antioxidant: Sodium metaBISULFIT), garlic 2%, MUSTARD SEED, algae concentrate, Saflorconcentrate, brandy vinegar, basil, parsley, salt, ginger, modified starch, thickener agent: guar gum, xanthan, carob gum , carrageenan; spices, yeast extract, acidifier: citric acid,L(+)-tartaric acid, malic acid ...and manual skills
Nutrients | per 100g |
---|---|
Energy | 1834Kj / 444Kcal |
Fat | 43,5g |
davon gesättigte Fettsäuren | 0g |
Carbohydrates | 10,6g |
davon Zucker | 7,8g |
Protein | 2,6g |
Salt | 9g |
Alcohol | 0g |
Fibre | 0g |