Cold water prawn salad

PRAWNSmeat 54%, rapseed oil, water, sugar, YOLK, brandy vinegar, MUSTARD SEED, salt, herbs, modified starch, acidifier: citric acid,L(+)-tartaric acid, malic acid; seasoning, spices, thickener agent: guar gum, Xanthan, carob gum ; yeast extract, preservatives: benzoic acid, sorbic acid ...and manual skills